Jeera powder, also known as cumin powder, is a popular spice made from ground cumin seeds. It has a distinctive earthy and slightly bitter flavor, adding depth to dishes. Jeera powder is commonly used in Indian, Middle Eastern, and Latin American cuisines, enhancing the taste of curries, stews, rice dishes, and meats. It is also valued for its potential health benefits, including aiding digestion and providing antioxidants.
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